Dunbarton Red Meat Lovers is a cigar that knows its place at the table alongside the boldest of flavors. Featuring a USA Connecticut Broadleaf maduro wrapper, it pairs uniquely with hearty meals and robust drinks. Beneath the surface, you'll find a Mexican San Andrés binder cradling a rich blend of Nicaraguan and USA Pennsylvania filler tobaccos. These elements are aged to develop a profile that's both deep and structured. Handcrafted in Nicaragua, the construction promises a slow, even burn and produces a dense smoke that fully articulates its complex blend. From first light, anticipate a strong earthiness mingled with roasted nuts and a crackle of black pepper. These bold notes rest on a creamy oak foundation with subtle natural sweetness to balance the strength. The conclusion is long and savory, leaving an echo of spice and richness. Pair this cigar with a juicy, well-marbled steak, a bold bourbon, a complex rye whiskey, or a full-bodied red wine for a truly complementary experience.
- Strength:
- Full
- Wrapper:
- Connecticut Broadleaf Maduro
- Binder:
- Mexican San Andrés
- Filler:
- Nicaraguan and USA Pennsylvania